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Essential Infos about the
Espresso Martini

Name

Style/Variation

Espresso Martini

Categories

Description

Ingredients by Category

Vodka
Vanilla Liqueur
Coffee Liqueur
freshly brewed espresso homemade

Garnish

coffee beans

Color

deep dark chocolate

Mise en Place

Garnish

3x coffee beans

Bar Equipment

Tin Tin Shaker
Mesh Strainer
Jigger
Espresso Machine

Used Ingredients and Brands

Amount Unit Product
40 ml HYGGE Vodka
10 ml Vanille de Madagascar, Giffard
20 ml Mr. S. Presso Black Coffee
40 ml freshly brewed espresso homemade

Garnish :

Amount Name Position/How to....
3 coffee beans Drop the garnish into the drink.

Useful Recipe Mixing Tips

Mixing Instructions

  • In deepth recipe description

    1. Prepare your bottle setup.
    2. Prepare your garnish.
    3. Prepare your Mise en Place.
    4. Brew the espresso.
    5. Chill the serving glass with either crushed ice or ice cubes. Or place it in a fridge or freezer.
    6. Pour all ingredients into the shaker.
    7. Add ice cubes into the shaker
    8. Shake for about 30 seconds.
    9. Take the chilled glass out of the fridge/freezer. If you used ice to chill the serving glass, remove everything from the glass.
    10. Stir and strain into the chilled coupe glass.
    11. Add your garnish.
    12. Clean up your working station.
  • Advanced recipe description

    1. Brew the espresso.
    2. Combine all ingredients into the shaker.
    3. Add ice cubes into the shaker
    4. Shake for about 30 seconds.
    5. Stir and strain into the chilled coupe glass.
    6. Add your garnish.
  • Bartender-Version

    brew / hard-shake / strain

Editor Recipe Notes :

Flavour and Texture Profile

Flavour

vanilla
coffee
Chocolate (Cocoa)

We will add soon the aroma and flavor descriptions.

Mixing Instruction Podcast about the mixed drink: Espresso Martini

  • Script of the drink {mb_drink-recipes_recipes_name_of_the_mixed_drink}

    Hi and welcome to the recipe podcast instructions about the Drink: {mb_drink-recipes_recipes_name_of_the_mixed_drink}. {mb_drink-recipes_recipes_description_of_the_drink}. Ingredients by Category:

    Vodka
    Vanilla Liqueur
    Coffee Liqueur
    freshly brewed espresso homemade
    . MIXING INSTRUCTIONS!
    1. Prepare your bottle setup.
    2. Prepare your garnish.
    3. Prepare your Mise en Place.
    4. Brew the espresso.
    5. Chill the serving glass with either crushed ice or ice cubes. Or place it in a fridge or freezer.
    6. Pour all ingredients into the shaker.
    7. Add ice cubes into the shaker
    8. Shake for about 30 seconds.
    9. Take the chilled glass out of the fridge/freezer. If you used ice to chill the serving glass, remove everything from the glass.
    10. Stir and strain into the chilled coupe glass.
    11. Add your garnish.
    12. Clean up your working station.
    . Flavour and texture profile! Aroma:
    .
    Flavour:
    .
    Texture:
    .
    Enjoy more drinks on “mybeverageguide.com”

more recipes

helpful links about Espresso Martini

Publications

The will be soon some awesome book recommendations to this mixed drink, stay tuned!

Drink Videos Recommended

Florian (Cocktailbart), created a video on the platform YouTube, available in German with the Title: Espresso Martini / Wodka Espresso - Dick Bradsells moderner Cocktail-Klassiker. You can watch more videos on the channel Kultivierte Tresenwesen. See it for yourself and enjoy.