The Maracujasplit is a wonderful tropical and fruity version. It comes with some milk, not with cream. It's slightly sweet and fruity but well balanced.
a orange colored cocktail served in a huge wine glass with some pineapple leaves on top as a garnish

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  • 50ml Licor 43 (herbal liqueur)
  • 10ml Giffard Vanille De Madagascar (vanilla liqueur)
  • 30ml Lemon Juice Fresh (citrus juice)
  • 100ml Klindworth Passion Fruit Juice (passion fruit juice)
  • 30ml Ponthier Strawberry Puree (strawberry puree)
Barrel Aged Glass Craft Beer
build in / stir

1x orange wheel dehydrated

mixing instructions

  1. Pour all ingredients into the chilled serving glass.
  2. Add crushed ice.
  3. Stir for about 10 seconds.
  4. Add crushed ice.
  5. Add your garnish.

  1. Prepare your bottle setup.
  2. Prepare your bottle setup.
  3. Prepare your garnish.
  4. Pour all ingredients into the serving glass.
  5. Stir for about 5 seconds.
  6. Add crushed ice.
  7. Stir for about 10 seconds.
  8. Add crushed ice.
  9. Add your garnish.
  10. Clean up your working station.

how to garnish

  • 1x orange wheel dehydrated, Place it on the ice.
  • 2x , Sprinkle the dust over half a side of the glass.

mixing tips


  • Start with the cheapest ingredients (the syrup) first.

Mise En Place

  • Keep all equipment and ingredients within range. It will be easier and faster to mix the drink.


  • Try to add the ice cubes into the glass by the end. Do it carefully. Otherwise, you might spill the liquid, or due to the acid of the citrus juice, you will create a lot of foam that spills over.


  • A chilled glass keeps your drink longer and more enjoyable. Your used ice will melt slower, and the taste will stay longer.

flavour and texture

orange, passion fruit, vanilla
orange, passion fruit, vanilla
creamy, delicate, juicy

editor recipe notes

The Maracujasplit just reminds me of the good old days as a child. During summer, there was always a high demand for ice cream. And one of the best combinations was vanilla, passionfruit, and cream.

To make this drink not too heavy, we are using milk. The freshness comes from the passion fruit juice and the awesome texture and aroma from the strawberry puree. Some vanilla and herbal liqueur are the base of this childhood dream.

more recipes

240 ml = 1 serving

Author, Timo Wessels
Updated on 27. December 2022

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