Porto Splash Version 1 mixed by MyBeverageGuide
The Porto Splash is a refreshing and fizzy drink that includes Port Wine and Tonic Water. We add a little Lemon Juice, and the White Port comes with a delicate flavor of elderflower.
source:
The recipe is a riff on an existing recipe with different ingredients.
by:
ingredients
- 60 mlGraham’s Blend Nº5 White Port (wine)
- 10 mllemon juice fresh (lemon juice)
- 120 mlThomas Henry Tonic Water (tonic water)
how to mix:
- Pour all the ingredients (except!) the carbonated filler into the serving glass.
- Add ice cubes.
- Stir for about 5 seconds.
- Pour the carbonated filler into the serving glass. You can also measure it before with the jigger.
- Stir for about 5 seconds.
- Add your garnish.
Image: original
Timo Wessels
Rights: Creator and Rights Holder
Copyright: All rights reserved
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beverage details
featured
bar technique:
equipment:
glassware:
Highball
garnish:
lime wedge
characteristics
variation:
Port and Tonic
style:
Fresh, Low-ABV, Summer
occasion:
Brunch, Cruise Ship Specials, Historical Elegance
Color:
transparent Grey
aroma chart
- Alc. Strength
- Fruity
- Sweetness
- Bitter
- Sour
aroma:
Elderflower, Lemon, Lime, White Flowers
texture:
clean, complex, edgy
detailed mixing instructions
- Prepare your bottle setup.
- Prepare your Mise en Place.
- Chill the serving glass with either crushed ice or ice cubes. Or place it in a fridge or freezer.
- Prepare your garnish.
- Take the chilled glass out of the fridge/freezer. If you used ice to chill the serving glass, remove everything from the glass.
- Pour all the ingredients (except!) the carbonated filler into the serving glass.
- Add ice cubes.
- Stir for about 5 seconds.
- Add ice cubes.
- Pour the carbonated filler into the serving glass. You can also measure it before with the jigger.
- Stir for about 5 seconds.
- Add your garnish.
- Clean up your working station.
mixing tips
mise en place
- Keep all equipment and ingredients within range.
glasssware
- A chilled glass keeps your drink longer and more enjoyable.
ingredient
- Check if the used Port Wine is in good condition.
- The Filler is best poured, while fresh, cold and fizzy.
editor recipe notes
Almost everybody likes to Drink Gin & Tonic. But for some years, there has been a movement to lower alcoholic beverages. It’s good that customers and consumers decide to drink lesser alcohol and still go to restaurants and bars.
The Porto Splash is a Low-Abv version. It has floral notes and only halves of the alcohol content as a regular Gin&Tonic if you pour 40ml. But because there is a lower alcohol volume inside the White Port, we decided to use 60ml.
However, it is a beautiful summer version, light, crisp and refreshing.