Espresso Martini

This Espresso Martini is made with freshly brewed espresso, and because of the bean type and the special water at HYGGE, it gives the espresso a really tasty, strong, slightly bitter note.

Source: The recipe has been adapted by the author (with variations).

Coupette glass on a stone filled with espresso martini cocktail

table of content

drink recipe

equipment:

Cocktail Shaker, Jigger, Strainer

bar technique:

Hot Brew, Shake, Strain

glassware:

Coupe/Coupette Glass

ice for mixing:

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ice for glassware:

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garnish:

Espresso Beans

how to mix

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garnish instruction

Place the beans on top of the foam of the drink.

recipe profile

texture:

Creamy-frothy, Dry, Smooth

color:

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main flavor:

Bitter, Coffee, Vanilla

foodpairing:

Chocolate Cake, Dessert, Milk Chocolate

First Sip

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Main Taste

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Aftertaste

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Written by timo
Published on the 3. September 2024 and updated last time on the 3. September 2024.