Sicilian Love
The Sicilian Love is a wonderful riff of the Cosmopolitan cocktail. We changed the vodka with Companion, a bitter aperitif with sicilian orange flavors. The sprig of rosemary pairs well with the flavors and give some more herbal touch.
ingredients by categories:
- Liqueurs: Cointreau
- Spirits: Companion Aperitivo Sicilian Orange
- Rosemary: Fresh Rosemary
- Cranberry Juices: Klindworth Cranberry Juice
- Citrus Juices: Lemon Juice (Fresh)
drink recipe
- 40 ml Companion Aperitivo Sicilian Orange
- 20 ml Cointreau
- 20 ml Lemon Juice (Fresh)
- 50 Klindworth Cranberry Juice
- 1 piece Rosemary
how to mix
Add all ingredients into the shaker. Add ice cubes and shake for about 20 seconds.
Double-strain into the serving glass. Add 5 to 6 ice cubes. Add your garnish.
Detailed Recipe Instructions
- Prepare your bottle setup.
- Prepare your Mise en Place.
- Prepare your garnish.
- Add all ingredients into the mixer tin.
- Add around 6 to 7 ice cubes into the shaker.
- Shake for about 20 seconds.
- Double-Strain into the serving glass.
- Add around 5 to 6 ice cubes into the serving glass.
- Add your garnish.
- Clean up your working station.
Prepping Ingredients: Always use fresh herbs for the garnish.
Mixing Techniques: Do a double strain for preventing particles from the rosemary adding to your drink.
mixing tips
garnish instruction
Smash the rosemary sprig and put it inside the glass.
recipe profile
aroma chart
- Fruitiness
- Alcoholic Strength
- Bitterness
- Sweetness
drink insights
What are the key ingredients, their roles, and possible substitutions?
The Sicilian Love is a herbal riff on the Cosmopolitan cocktail. Instead of serving this drink in a coupette glass, we like to use a wine glass to capture more of the rosemary aroma. The main ingredient is Companion Sicilian Orange, a herbal aperitif with aromatic herbs such as wormwood, marjoram, and chiretta. This combination, together with cranberry, orange liqueur, and some lemon, is really a crowd pleaser. Don’t forget to double-strain the drink. It might happen that some of the rosemary particles are going into the glass, not that nice to chew on it.
Published on the September 3, 2024 and updated last time on the October 4, 2024.