Image Source:
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by MyBeverageGuide

Recipe & Ingredients

  • 60 ml: Buffalo Trace Bourbon (whisky-bourbon)
  • 30 ml: Lemon Juice Fresh (citrus juice)
  • 20 ml: Simple Syrup (sugar syrup)
  • 30 ml: Egg White Pasteurized (egg white)

Garnish

  • 1x orange twist, squeeze and drop into the glass.

Preparation

Categories:
Sour Classic Fresh
Technique:
Glassware: Rocks
Ice: {mb_drink-recipes_recipes_IceSa}

Drink Description

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