Espresso Martini

Try this Espresso Martini featuring freshly brewed espresso, HYGGE Vodka, and Giffard Vanille, delivering a delicious balance of flavors, by Timo Wessels.

    Coffee Liqueur
    Espresso (Freshly Brewed)
    Unflavored Vodka
    Vanilla Liqueur

⚠️ Dietary Information & Allergens

No Known Allergens Known Additives: Caffeine

ingredients

  • 40 ml

    HYGGE Vodka (Unflavored Vodka)

  • 10 ml

    Giffard Vanille de Madagascar (Vanilla Liqueur)

  • 20 ml

    Mr. S. Presso Black Coffee (Coffee Liqueur)

  • 40 ml

    Espresso (Freshly Brewed)

how to mix

First, add your cold ingredients to the shaker, then brew the espresso. Pour it into the shaker, add plenty of ice cubes, and shake vigorously for 10-20 seconds. Strain it into the chilled glassware.

Garnish Instructions:

Place the beans on top of the foam of the drink.

Mixing Tips

  1. Prepping Ingredients: Always good to work with chilled ingredients, especially if you use a hot liquid for shaking. Because now you have a little more control about the dilution.

  2. Prepping Ingredients: You could also use cold espresso. But this will give you a less foamy texture and will not give a beautiful foam after straining it.

Detailed Recipe Instructions
  1. Prepare your glassware (chill it).

  2. Brew the espresso.

  3. Add all ingredients into the shaker.

  4. Add a lot of ice cubes inside but be carefull not to spill the liquid out.

  5. Shake well for 10-20 seconds.

  6. Strain into the prepared Coupe.

recipe essentials

🔨 Bar Technique
🔧 Equipment
🍊 Garnish:
🟦 Ice Requirements:
For Mixing: Ice Cubes
For Glass:
🍸 Glassware:

Coupe/Coupette Glass

  • variation
    Espresso Martini
  • main flavors
    Bitter, Coffee, Vanilla
  • drink strength
    Medium
  • serves
    1
  • style
    Creamy, Dry, Full-bodied
  • color
    Rich Brown
  • best for

Flavor Profile Analysis

  • Alcoholic Strength
    Strong
  • Aromatic Intensity
    Strong
  • Bitterness
    Weak
  • Creaminess
    Moderate
  • Smoothness
    Strong

Detailed Tasting Notes

  • Main Flavour Profile
    Bitter, Coffee, Vanilla
  • Texture
    Creamy-frothy, Dry, Smooth
  • Aroma
    Bitter, Coffee, Vanilla
  • Foodpairing
    Chocolate Cake, Dessert, Milk Chocolate

Related Video tutorials

  • The BEST Espresso Martini Recipe
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    The BEST Espresso Martini Recipe @PreppyKitchen YouTube