Creamy, Fruity
The Maracujasplit is a wonderful tropical and fruity version. It comes with some milk, not with cream. It's slightly sweet and fruity but well balanced.
Ingredients and production
Quick version:Pour all ingredients into the chilled serving glass. Add crushed ice. Stir for about 10 seconds. Add crushed ice. Add your garnish.
Before you pour
Place the garnish on top of the drink.
About the drink
How it drinks
Watch
15:22
16:08
12:41Read more
Techniques and Methods
A built drink is made in the glass over one big cube and is designed to change slowly as it waters down. Dave Arnold walks through his Cliff Old-Fashioned and the rules that keep a built drink balanced.
Techniques and Methods
A stirred drink is pure chilling and dilution, and consistency is the whole game. Dave Arnold covers the right ice, why metal beats glass, when to serve up or on the rocks and why colder is not always better.
History and Culture
Metal tins against glass, Boston against cobbler, julep against hawthorn: Dave Arnold says what he uses and why, from thermal mass to the gate on a hawthorn strainer and the knack of stirring with a bar spoon.
Alike in the glass
Passion Fruit · Strawberry · Vanilla
Licor 43, Giffard Vanille de Madagascar, Klindworth Passion Fruit Juice, Ponthier Strawberry Puree, +1 more
Black Fruit · Lemon · Raspberry
Willi Peter Brombeergeist, Willi Peter Himbeergeist, Simple Syrup 1:1, Lemon Juice, +1 more
Black Pepper · Jalapeño · Tomato
HYGGE Vodka, HYGGE – the farm gurkengeist, HYGGE – the farm jalapenogeist, Klindworth Tomato Juice, +3 more
Cinnamon · Citrusy · Clove
The Lovers Rum, Dwersteg Ingwerlikör, Honey Syrup (1:1) Homemade, Lemon Juice, +2 more
Keep exploring
Tonka Gin Alkoholfrei, Tonic Water
STORK CLUB Cherry Rye, Cola
STORK CLUB Smoky Rye Whiskey, STORK CLUB Straight Rye Whiskey, Lemon Juice, Simple Syrup 1:1
STORK CLUB Triple Wood Whiskey, Lemon Juice, Simple Syrup 1:1, Port, +1 more
