La Floreale
Refreshing, easy to make, and incredibly tasty – our highball with Martini Floreale, a non-alcoholic aperitif, brings together the quality of carefully selected white wines, herbs, and botanicals with over 150 years of aperitif expertise. Crafted with a modern twist, it's a handcrafted delight that brings the vibrancy and complexity of the ingredients to life. Cheers!
source:
The recipe is a riff on an existing recipe with different ingredients.
by:
ingredients
- 80 mlMartini Floreale (non-alcoholic aperitifs)
- 10 mllemon juice fresh (lemon juice)
- 2 dashesOrange Bitters (Cocktail Bitters)
- 70-80 mlFever Tree Ginger Ale (ginger ale)
how to mix:
- Add ice cubes into your highball
- Pour all ingredients into the glassware
- Stir shortly, add some more ice and garnish
garnish:
1x lime wedge
squeeze and drop into the glass.
Image: supermachine.art
Timo Wessels
Rights: Creator and Rights Holder
Copyright: Copyright
beverage details
featured
bar technique:
equipment:
bar spoon, jigger
glassware:
Highball
garnish:
lime wedge
characteristics
variation:
Collins
style:
Aperitivo, Bittersweet, Fresh
occasion:
Beach Bonfire, Brunch, Citrus Sunshine
Color:
clear amber
aroma chart
- Alc. Strength
- Fruity
- Bitter
- Sweetness
aroma:
Bright, Candied Fruit
texture:
bubbly, clean, elegant
mixing tips
glasssware
- A chilled glass keeps your drink longer and more enjoyable.
ingredient
- The Filler is best poured, while fresh, cold and fizzy.