Helmut Sour

Aperitivo, Refreshing, Sour

The Helmut Sour has a balanced and fresh taste of elderflower, combined with lemon and sweet vermouth. A super easy summer drink that comes with the natural flavors from the Helmut

StrengthLight
GlassWhite Wine Glass
Serves1

AllergensNot specified
AdditivesNot specified

Recipe sourceI created this drink

What you'll need

Ingredients and production

10 mlHYGGE Gin
50 mlHelmut der Weisse
20 mlGiffard Elderflower Syrup (Fleur de Sureau)
30 mlLemon Juice (Fresh)

Quick version:Add all ingredients into the shaker, add ice cubes. Shake shortly and strain into the prepared wine glass, garnish!

Method

Step by step

Arrange all your ingredients, tools, and equipment.
Make sure all bottles are ready and within reach.
Use crushed ice or ice cubes to chill the glass or place it in a fridge/freezer.
Get the garnish ready for the drink.
Combine the ingredients in the shaker.
Put ice cubes into the shaker.
Shake for about 10 seconds.
If you chilled the glass with ice, remove the ice from the glass.
Place around 5-6 ice cubes into the serving glass.
Pour the mixture from the shaker into the glass.
Garnish the drink as prepared.
Tidy up your area.